Tofu Meat Wonton Recipes
Tofu Meat Wonton Ingredients :
- Ready-made dumpling skins, 15 pieces
- Cooking oil, 600 ml
Contents :
- Minced beef, 200 grams
- White tofu, 50 grams, mashed
- Chicken eggs, a grain
- Green onion, 2 stalks, thinly sliced
- Garlic, 2 cloves, minced
- Red onion 3 eggs, chopped
- Pepper, 1 / 2 teaspoon
- Salt and sugar to taste
How to cook Tofu Meat Wonton :
- Contents: Heat 2 tablespoons oil, saute garlic and shallots until fragrant. Remove, add the contents of other ingredients, mix well.
- Take a wonton skin, fill with 1 tablespoon of dough content, form wonton skin to resemble a pouch. Repeat until all dough is exhausted.
- Heat oil, fry tofu wonton meat until cooked, remove and drain.
- Serve warm.
For 15 Tofu Meat Wonton
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