Shrimp Ball Tomato Soup Food Recipes
Ingredients of Shrimp Ball Tomato Soup :
- 1 kg tomatoes
- 2 tablespoons margarine
- 1 onion, thinly sliced
- 1 tbsp plain flour
- 1 nutmeg, crushed
- 1 teaspoon salt
- 1 / 2 pepper
- 2 tablespoons granulated sugar
- 500 ml chicken stock 5 tbsp tomato sauce
- 50 ml heavy cream
- 1 tablespoon chopped petersei
- Shrimp Balls: 250 gr chopped shrimp, 1 teaspoon salt, 1 / 2 teaspoon pepper, and 1 tsp sugar and stir well. Fried forms a ball, set aside
How To Make Shrimp Ball Tomato Soup :
- Boil water, stewed tomatoes briefly until wilted, lift, and blend.
- Then strain and set aside.
- Heat margarine, saute onion until fragrant, put flour and stir well.
- Add the tomatoes finely, nutmeg, salt, pepper, sugar, chicken broth, and tomato sauce.
- Pour the heavy cream and remove from heat.
- Serve warm, sprinkled with chopped parsley.
Serves 6 People
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