Saucijs Brood Recipes
Brood Saucijs Ingredients:
- Basic puff pastry dough 1 recipe
- Egg yolk, 1 grain
Ingredients Contents:
- Onion, 1 clove, minced
- Garlic, 2 cloves, finely chopped
- Ground beef, 100 grams
- Minced chicken meat, 100 grams
- Beef liver, 100 g, broiled, mashed
- Bread, 3 pieces, discard the skin, then sliced
- Liquid milk, 100 ml
- Chicken egg, 2 eggs, beaten off
- Cheddar cheese, 100 gram, grated
- Nutmeg powder, 1.5 teaspoons
- Pepper, 1 / 2 teaspoon
- Salt, to taste
How to make Saucijs Brood :
- Filling : Mix all ingredients for filling, stir until blended. Enter in a plastic triangle, set aside.
- Milled thick puff dough 1 / 2 inches, cut the dough as wide as 13×50 cm.
- Spray a filling material in the middle of the puff dough lengthwise.
- Rub the edges of the puff dough with water. Fold and press to stick.
- Cut the dough as wide as 5 cm, create a sketch for the decoration. Rub with yellow. Bake in oven temperature to 200-220 degrees Celsius until cooked about 20 minutes. Remove and serve.
For 20 pieces Saucijs Brood
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