Cheese Stick Ingredients :
- Basic puff pastry dough, a recipe
- Egg yolk, 2 eggs
- Grated cheddar cheese, 250 grams
How to make Cheese Stick :
Make the dough thin, cut into 1.5 cm wide, 12 cm long.
Grease surface of dough with egg yolk, sprinkle with cheese.
Take a sheet of dough, gently twist until the spin rate from one end to another.
Place on a baking sheet that has been spread with margarine.
Bake in oven temperature to 200-220 degrees Celsius until cooked about 20 minutes, remove from heat.
For 1 kg