Stuffed Sausage Pizza Recipe
Stuffed Sausage Pizza is another variant of pizza, with sausage surrounded by dots on the edge makes this pizza so tempting by the sensation in every bite. Here is a recipe for one serving of stuffed pizza.
Stuffed Sausage Pizza Ingredients :
- Basic pizza dough skin I, 1 / 2 recipe
- Yellow bell pepper, 1 / 2 piece, cut length
- Bombay Onions, 1 / 2 piece, cut length
- Peas, 100 grams, disbanded and boiled
- Sausage beef, 4 pieces, thinly sliced
- Beef sausage, 6 pieces, for 3 parts
- Tomato concase, 3 tablespoons
- Olive oil, 3 tablespoons
- Mozzarella cheese, 100 grams
How to make Stuffed Sausage Pizza :
- Contents : Heat the olive oil, saute the onions and peppers until fragrant. Enter concase tomato, thinly sliced sausages, and Arcis. Mix well and remove from heat.
- Unroll dough 1 cm thick skin, cut a circle diameter of 26 cm. Place the sausage that has been divided into 3 round pizza. Fold the edge of the skin covering the sausage. Let stand for 5 minutes. Place the contents in the middle of the skin, sprinkle with mozzarella cheese on top, bake in oven at 220 degrees Celsius until cooked about 15 minutes. Remove and serve.
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