Steamed Honey Chicken Recipes
Steamed Honey Chicken Ingredients :
- Chicken small size, 1 chicken
- Orange juice, 50 ml
- Honey, 100 ml
- Sauce, 50 ml
- Soy sauce, 100 ml
- 1 small onian, thin round slices
- Minced garlic, 2 teaspoons
- Leek, 2 stalks, cut into rough
- Ginger grated, 1 teaspoon
- Salt, as needed
- Sugar, as needed
- Cayenne pepper to taste
How to cook Steamed Honey Chicken :
- Marinate chicken with lemon juice, let stand for 10 minutes. Rinse and drain. Slices chicken in some parts (not to drop out).
- Mix honey, soy sauce and garlic and stir well.
- Place the chicken in place of stainless or heat resistant bowl.
- Pour honey mixture over the chicken.
- Add the other ingredients.
- Heat the pan steamer, broiled chicken until cooked (about 1 hour), remove from heat.
- Steamed Chicken Serve in warm Honey
For 1 Steamed Honey Chicken
Tips :
To allow the flavors more pervasive, the chicken should be cut into sections.
Pour-flush occasionally when steamed chicken seasoning to spice colors absorb.
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Amazing article. Thanks for info