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Black Pepper Slice Meat Recipes

Black Pepper Slice Meat Recipes

Ingredients of Black Pepper Slice Meat :

  • 300 grams of beef has in, cut according to taste
  • 1 tsp salt, 1 / 2 tsp pepper powder
  • 2 tablespoons cornstarch

Sauce :

  • 2 tablespoons cooking oil
  • 1 / 2 pieces onions, Porong-cut
  • 2 cm ginger, crushed
  • 3 tablespoons oyster sauce
  • 2 tbsp tomato sauce
  • 2 tablespoons tausi
  • 3 tablespoons soy sauce
  • 1 green bell pepper, cut into pieces
  • 1 red bell pepper, cut into pieces
  • 2 carrots, sliced oblique
  • 50 ml of water
  • 2 tablespoons black pepper grains, crushed

How to cook Black Pepper Slice Meat :

  1. Marinate beef with salt, pepper, and cornstarch, let stand for 15 minutes.
  2. Heat the cooking oil, saute onions until fragrant. Enter the ginger,
  3. beef, oyster sauce, tausi, tomato sauce, and soy sauce, cook until meat is cooked.
  4. Enter the green peppers, red, carrots, and water, cook until vegetables are cooked.
  5. Add black pepper, stir well, lift.
  6. Serve warm with white rice.

Serves 4
Good luck…

Other Recipes :
Vegetable Slice Meat Recipes
Beef Roll Special Recipes

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2 Responses to Black Pepper Slice Meat Recipes

  1. [...] : beef mixed with onions, bread flour, eggs, salt, pepper, soy sauce, broth powder, and nutmeg powder and [...]

  2. [...] mix all the ingredients So one, coat the meat with spices until uniform, let stand for 15 [...]

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